Karataş, Mukaddes, and Ercan Aydoğmuş. 2023. “A Study on Stability and Physicochemical Properties of Soybean Oil-in-Water Emulsions Prepared With Exudate Apple Gum”. International Journal of Advanced Natural Sciences and Engineering Researches 7 (8):19-23. https://doi.org/10.59287/ijanser.1442.